An anthropological analysis of food-getting technology /
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Author / Creator: | Oswalt, Wendell H. |
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Imprint: | New York : Wiley, c1976. |
Description: | xvi, 310 p. : ill., map ; 23 cm. |
Language: | English |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/100197 |
Other title: | Food-getting technology. |
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ISBN: | 0471657298 |
Notes: | "A Wiley-Interscience publication." Includes index. Bibliography: p. 295-303. |
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