The holy communion : its philosophy, theology and practice /

The holy communion : its philosophy, theology and practice /

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Bibliographic Details
Author / Creator:	Dalgairns, John Bernard, 1818-1876, author.
Edition:	Second edition.
Imprint:	Dublin : James Duffy, 1865.
Description:	1 online resource (viii, 440 pages).
Language:	English
Series:	Nineteenth Century Collections Online: Religion, Society, Spirituality, and Reform Nineteenth Century Collections Online: Religion, Society, Spirituality, and Reform.
Subject:	Lord's Supper -- Catholic Church. Lord's Supper -- Catholic Church.
Format:	E-Resource Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/10500830

Hidden Bibliographic Details
Notes:	Includes errata: page 440. Reproduction of the original from the Lost Cause Press. Includes bibliographical references and index.

Table of Contents:

pt. I. The philosophy of the Holy Communion
pt. II. The theology of the Holy Communion
pt. III. The practice of Holy Communion.