Eating traditional food : politics, identity and practices /
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| Imprint: | Abingdon, Oxon ; New York : Routledge is an imprint of the Taylor & Francis Group, an Informa Business, 2017. |
|---|---|
| Description: | xiv, 226 pages ; 25 cm. |
| Language: | English |
| Series: | Routledge studies in food, society and environment Routledge studies in food, society and environment. |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/10923466 |
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| 019 | |a 949987456 | ||
| 020 | |a 9781138187009 |q hardcover | ||
| 020 | |a 1138187003 |q hardcover | ||
| 020 | |z 9781315643410 |q electronic book | ||
| 035 | |a (OCoLC)956583723 |z (OCoLC)949987456 | ||
| 042 | |a pcc | ||
| 050 | 0 | 0 | |a GT2850 |b .E37 2017 |
| 082 | 0 | 0 | |a 394.1/2 |2 23 |
| 245 | 0 | 0 | |a Eating traditional food : |b politics, identity and practices / |c edited by Brigitte Sébastia. |
| 264 | 1 | |a Abingdon, Oxon ; |a New York : |b Routledge is an imprint of the Taylor & Francis Group, an Informa Business, |c 2017. | |
| 300 | |a xiv, 226 pages ; |c 25 cm. | ||
| 336 | |a text |b txt |2 rdacontent |0 http://id.loc.gov/vocabulary/contentTypes/txt | ||
| 337 | |a unmediated |b n |2 rdamedia |0 http://id.loc.gov/vocabulary/mediaTypes/n | ||
| 338 | |a volume |b nc |2 rdacarrier |0 http://id.loc.gov/vocabulary/carriers/nc | ||
| 490 | 1 | |a Routledge studies in food, society and environment | |
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Eating Traditional Food : Politics, Identity and Practices / Brigitte Sébastia -- The Rediscovery of Native "Super-foods" in Mexico / Esther Katz and Elena Lazos -- Lost in Tradition : An Attempt to Go Beyond Labels, Taking Maltese Food Practices as a Primary Example / Elise Billiard -- The Protection of Traditional Local Foods through Geographical Indications in India / Delphine Marie-Vivien -- Are Buuz and Ban¿ Traditional Mongolian Foods? : Strategy of Appropriation and Identity Adjustment in Contemporary Mongolia / Sandrine Rulhmann -- "Beef is our Secret of Life" : Controversial Consumption of Beef in Andhra Pradesh, India / Brigitte Sébastia -- Modernity, Traditionalism, and the Silence Protest : The Palestinian Food Narrative in Israeli Reality Television / Liora Gvion -- The Never-ending Reinvention of 'Traditional Food" : Food Practices and Identity (Re)Construction among Bolivian Returnees from Argentina / Charles-Édouard de Suremain -- What Is Healthy Diet? : Some Ideas about the Construction of Healthy Food in Germany since the 19th Century / Detlef Briesen -- Are Traditional Foods and Eating Patterns Really Good for Health? : A Socio-Anthropological Inquiry into French People with Hypercholesterolaemia / Tristan Fournier -- Eating Ayurvedic Foods : Elaboration of a Repertoire of "Traditional Foods" in France / Nicolas Commune. | |
| 650 | 0 | |a Food habits |v Cross-cultural studies. | |
| 650 | 0 | |a Food consumption |x Cross-cultural studies. | |
| 650 | 0 | |a Nutrition |v Cross-cultural studies. | |
| 650 | 0 | |a Food |v Cross-cultural studies. | |
| 650 | 0 | |a Social psychology |v Cross-cultural studies. | |
| 650 | 7 | |a Food. |2 fast |0 http://id.worldcat.org/fast/fst00930458 | |
| 650 | 7 | |a Food consumption. |2 fast |0 http://id.worldcat.org/fast/fst00930721 | |
| 650 | 7 | |a Food habits. |2 fast |0 http://id.worldcat.org/fast/fst00930807 | |
| 650 | 7 | |a Nutrition. |2 fast |0 http://id.worldcat.org/fast/fst01042187 | |
| 650 | 7 | |a Social psychology. |2 fast |0 http://id.worldcat.org/fast/fst01122816 | |
| 655 | 7 | |a Cross-cultural studies. |2 fast |0 http://id.worldcat.org/fast/fst01423769 | |
| 700 | 1 | |a Sebastia, Brigitte, |e editor. |0 http://id.loc.gov/authorities/names/no2004041494 |1 http://viaf.org/viaf/61868180 | |
| 830 | 0 | |a Routledge studies in food, society and environment. |0 http://id.loc.gov/authorities/names/no2015024863 | |
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