Hidden Bibliographic Details
| Other authors / contributors: | Shah, Munir Hussain, author.
Khan, Mir Ajab, author.
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| ISBN: | 9783319095431
3319095439
9783319095424
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| Notes: | Includes index.
Online resource; title from PDF title page (SpringerLink, viewed October 31, 2014).
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| Summary: | Our intention with this book was to present the reader with the most accurate, significant, and up-to-date background and knowledge in the areas of ethnomedicinal and nutraceutical vegetation for the Lesser Himalayas in a comprehensive text. Wild Edible Vegetables of Lesser Himalayas provides a complete review of over 50 important plants of this region and details each species including photographs, botanical name, local name, family, flowering and fruiting period, status and habitat, parts used, distribution, ethnobotanical uses, cultural aspects, medicinal uses, and nutraceutical aspects. M.
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| Other form: | Print version: Abbasi, Arshad Mehmood. Wild Edible Vegetables of Lesser Himalayas : Ethnobotanical and Nutraceutical Aspects, Volume 1. Cham : Springer International Publishing, ©2014 9783319095424
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| Standard no.: | 10.1007/978-3-319-09543-1
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