Nutrition and bone health /
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Edition: | Second edition. |
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Imprint: | New York Humana Press, [2014] ©2015 |
Description: | 1 online resource. |
Language: | English |
Series: | Nutrition and health Nutrition and health (Totowa, N.J.) |
Subject: | |
Format: | E-Resource Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/11090843 |
Other authors / contributors: | Holick, M. F. (Michael F.), editor. Dawson-Hughes, Bess, editor. |
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ISBN: | 9781493920013 1493920014 9781493920006 |
Notes: | Includes bibliographical references and index. |
Summary: | This newly revised edition contains updated versions of all of the topics that were in the first edition and has been substantially expanded with an additional 5 chapters. Each chapter includes information from the most up-to-date research on how nutritional factors can affect bone health, written with an evidence-based focus and complete with comprehensive references for each subject. Nutrition and Bone Health, second edition covers all aspects of nutrition and the skeleton, from the history and fundamentals, to the effects of macronutrients, minerals, vitamins, and supplements, and even cov. |
Other form: | Print version: Holick, Michael F. Nutrition and Bone Health New York, NY : Springer New York,c2014 9781493920006 |
Standard no.: | 10.1007/978-1-4939-2001-3 |
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