Nutrient requirements of fish /

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Bibliographic Details
Imprint:Washington, D.C. : National Academy Press, 1993.
Description:1 online resource (x, 114 pages)
Language:English
Subject:
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/11099785
Hidden Bibliographic Details
Other authors / contributors:National Research Council (U.S.). Committee on Animal Nutrition.
ISBN:0585025150
9780585025155
0309048915
Digital file characteristics:data file
Notes:Includes bibliographical references and index.
Print version record.
Other form:Print version: Nutrient requirements of fish. Washington, D.C. : National Academy Press, 1993 0309048915
Table of Contents:
  • Dietary requirements
  • Energy
  • Protein and amino acids
  • Lipids
  • Carbohydrates
  • Minerals
  • Vitamins
  • Other dietary components
  • Water
  • Fiber
  • Hormones
  • Antibiotics
  • Antioxidants
  • Pigments
  • Pellet binders
  • Feeding stimulants
  • Antinutrients and adventitious toxins
  • Antinutrients present in feedstuffs
  • Natural contaminants of feedstuffs
  • Heavy metals
  • pesticides
  • Digestibility and absorption
  • Methods of digestibility determination
  • Factors affecting digestibility
  • Nutrient digestibility
  • Diet formulation and processing
  • Use of nutrient requirement data
  • Formulating fish diets
  • Commercial diet ingredients
  • Quality of ingredients
  • Feed processing
  • Natural ingredient reference diets
  • Purified research diets
  • Feeding practices
  • Feeding larval fish
  • Channel catfish
  • Tilapia
  • Striped bass and hybrid bass
  • Rainbow trout
  • Pacific salmon
  • Atlantic salmon
  • Nutrient requirements table
  • Composition of feed ingredients.