A companion to California wine : an encyclopedia of wine and winemaking from the mission period to the present /
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Author / Creator: | Sullivan, Charles L. (Charles Lewis), 1932- |
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Imprint: | Berkeley : University of California Press, ©1998. |
Description: | 1 online resource (xiv, 441 pages) : illustrations, maps |
Language: | English |
Subject: | |
Format: | E-Resource Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/11114547 |
Varying Form of Title: | California wine Encyclopedia of wine and winemaking |
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ISBN: | 9780520920873 0520920872 0585378630 9780585378633 0520213513 |
Notes: | Includes bibliographical references (pages 413-420) and index. English. Print version record. |
Summary: | "Sullivan's encyclopedic handbook traces the Golden State's wine industry from its mission period and Gold Rush origins down to last year's planting and vintage statistics. All aspects of wine are included, and wine production from vine propagation to bottling is described in straightforward language. There are entries for some 750 wineries, both historical and contemporary; for more than 100 wine grape varieties, from Aleatico to Zinfandel; and for wine types from claret to vermouth - all given in a historical context."--Jacket. |
Other form: | Print version: Sullivan, Charles L. (Charles Lewis), 1932- Companion to California wine. Berkeley : University of California Press, ©1998 0520213513 |
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