The prohibition hangover : alcohol in America from demon rum to cult cabernet /

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Bibliographic Details
Author / Creator:Peck, Garrett, author.
Imprint:New Brunswick, N.J. : Rutgers University Press, ©2009.
Description:1 online resource (xi, 309 pages)
Language:English
Subject:
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/11206459
Hidden Bibliographic Details
ISBN:9780813548494
0813548497
1280492317
9781280492310
9780813545929
0813545927
Notes:Includes bibliographical references and index.
Print version record.
Summary:Society is constantly evolving, and so are our drinking habits. The Prohibition Hangover examines the modern American temperament toward drink amid the 189-billion-dollar-a-year industry that defines itself by the production, distribution, marketing, and consumption of alcoholic beverages. Based on primary research, including hundreds of interviews with those on all sidesu--clergy, bar and restaurant owners, public health advocates, citizen crusaders, industry representatives, and moreu--as well as secondary sources, Garrett Peck provides a panoramic assessment of alcohol in American culture.
Other form:Print version: Peck, Garrett. Prohibition hangover. New Brunswick, N.J. : Rutgers University Press, ©2009 9780813545929

MARC

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245 1 4 |a The prohibition hangover :  |b alcohol in America from demon rum to cult cabernet /  |c Garrett Peck. 
260 |a New Brunswick, N.J. :  |b Rutgers University Press,  |c ©2009. 
300 |a 1 online resource (xi, 309 pages) 
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504 |a Includes bibliographical references and index. 
505 0 |a The noble experiment -- So what are we drinking? -- Whiskey and rye -- Ninety-nine bottles of beer -- The golden age of wine -- The Supreme Court decides -- Alcohol and your health -- What would Jesus drink? -- Beating the temperance drum -- Not until you're twenty-one. 
588 0 |a Print version record. 
520 |a Society is constantly evolving, and so are our drinking habits. The Prohibition Hangover examines the modern American temperament toward drink amid the 189-billion-dollar-a-year industry that defines itself by the production, distribution, marketing, and consumption of alcoholic beverages. Based on primary research, including hundreds of interviews with those on all sidesu--clergy, bar and restaurant owners, public health advocates, citizen crusaders, industry representatives, and moreu--as well as secondary sources, Garrett Peck provides a panoramic assessment of alcohol in American culture. 
650 0 |a Prohibition  |z United States. 
650 0 |a Drinking of alcoholic beverages  |z United States  |x History. 
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650 7 |a SOCIAL SCIENCE  |x Anthropology  |x Cultural.  |2 bisacsh 
650 7 |a Drinking of alcoholic beverages.  |2 fast  |0 (OCoLC)fst00898212 
650 7 |a Prohibition.  |2 fast  |0 (OCoLC)fst01078761 
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