Fish species introductions in the Kyrgyz Republic /
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Author / Creator: | Alpiev, Mukthar. |
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Imprint: | Rome : Food and Agriculture Organization of the United Nations, 2013. |
Description: | 1 online resource (122 pages) : color illustrations, color maps |
Language: | English |
Series: | FAO fisheries and aquaculture technical paper, 2070-7010 ; 584 FAO fisheries and aquaculture technical paper ; 584. |
Subject: | |
Format: | E-Resource Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/11217679 |
Table of Contents:
- Preparation of this document
- Abstract
- Contents
- Acknowledgements
- Abbreviations and acronyms
- 1. Introduction
- 2. The fisheries in Kyrgyzstan
- 3. Introduced fish species in Kyrgyzstan
- 4. Summary of the reasons for the present state of the fisheries and lessons learned from the Kyrgyz experience
- 5. Conclusions and recommendations
- References
- Annex 1 � Lakes and reservoirs of Kyrgyzstan
- Annex 2 � The fisheries and aquaculture sector of Kyrgyzstan � tables