Food contact materials : rubbers, silicones, coatings and inks /

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Bibliographic Details
Author / Creator:Forrest, Martin J. (Martin John)
Imprint:Shawbury : ISmithers, ©2009.
Description:1 online resource (xiv, 363 pages) : illustrations
Language:English
Subject:
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/11219255
Hidden Bibliographic Details
ISBN:9781847354150
1847354157
9781615830497
1615830499
1847354149
9781847354143
1847351417
1847354149
9781847351418
9781847354143
9781847354198
Notes:Includes bibliographical references and index.
Print version record.
Summary:This book is an amalgamation of data from four recent projects. This report provides a wealth of information taken from the results and findings of research projects on: Migration Data of Food Contact Rubbers (Two projects), Rubber Breakdown Products, Chemical Migration from Silicones used in Connection with Food Contact Materials and Articles and An Assessment of the Potential of Migration of Substances from Inks and their Respective Coatings. Each review provides an expert overview of the products as food contact materials, with a comprehensive accompanying list of relevant references from th.
Other form:Print version: Forrest, Martin J. (Martin John). Food contact materials. Shawbury : ISmithers, ©2009 9781847351418 1847351417
Standard no.:9781847354143