Sunflower : chemistry, production, processing, and utilization /
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Imprint: | Urbana, Illinois : AOCS Press, 2015. ©2015 |
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Description: | 1 online resource. |
Language: | English |
Series: | AOCS Monograph series on oilseeds ; 7 AOCS monograph series on oilseeds ; 7. |
Subject: | |
Format: | E-Resource Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/11247642 |
Other authors / contributors: | Martínez Force, Enrique, editor. Dunford, Nurhan Turgut, 1953- editor. Salas, Joaquin J., editor. |
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ISBN: | 9781630670627 1630670626 1893997944 9781893997943 9781630670634 |
Notes: | Includes bibliographical references and index. Online resource; title from PDF title page (EBSCO, viewed August 24, 2015). |
Summary: | This comprehensive reference delivers key information on all aspects of sunflower. With over 20 chapters, this book provides an extensive review of the latest developments in sunflower genetics, breeding, processing, quality, and utilization; including food, energy and industrial bioproduct applications. World-renowned experts in this field review U.S. and international practices, production, and processing aspects of sunflower. |
Other form: | Print version: 9781893997943 1893997944 |
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