Edible wild mushrooms of Illinois & surrounding states : a field-to-kitchen guide /

Edible wild mushrooms of Illinois & surrounding states : a field-to-kitchen guide /

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Bibliographic Details
Author / Creator:	McFarland, Joe, 1963- author.
Imprint:	Urbana : University of Illinois Press, [2009]
Description:	1 online resource
Language:	English
Subject:	Edible mushrooms -- Illinois -- Identification. Cooking (Mushrooms) Cooking (Mushrooms) Edible mushrooms. Illinois. Electronic book. Field guides.
Format:	E-Resource Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/11266490

Hidden Bibliographic Details
Varying Form of Title:	Edible wild mushrooms of Illinois and surrounding states
Other authors / contributors:	Mueller, Gregory M. (Gregory Michael)
ISBN:	9780252094279 0252094271 9780252076435 0252076435
Digital file characteristics:	data file
Notes:	Includes index. Description based on print version record.
Other form:	Print version: McFarland, Joe, 1963- Edible wild mushrooms of Illinois & surrounding states Urbana : University of Illinois Press, [2009] 9780252076435

Table of Contents:

Tips for beginners
Common and poisonous
Into the forest
The morels
The chanterelles
The boletes
The puffballs
Take the field without getting hurt
Let's eat.