|
|
|
|
| LEADER |
00000cam a2200000 i 4500 |
| 001 |
11356439 |
| 003 |
ICU |
| 005 |
20171116083041.0 |
| 008 |
160610s2016 ii a 000 0 eng |
| 010 |
|
|
|a 2016317882
|
| 040 |
|
|
|a DLC
|b eng
|e rda
|c DLC
|d OCLCF
|d OCLCO
|d OCL
|
| 020 |
7 |
8 |
|a 9350099063
|
| 020 |
|
|
|a 9350099063
|
| 025 |
|
|
|a I-E-2016317882; 33
|
| 035 |
|
|
|a (OCoLC)951612342
|
| 037 |
|
|
|b Library of Congress -- New Delhi Overseas Office
|
| 042 |
|
|
|a lcode
|a pcc
|
| 043 |
|
|
|a a-ii---
|
| 050 |
0 |
0 |
|a TX724.5.I4
|b K65 2016
|
| 049 |
|
|
|a CGUA
|
| 100 |
1 |
|
|a Koranne-Khandekar, Saee,
|e author.
|0 http://id.loc.gov/authorities/names/n2016246206
|1 http://viaf.org/viaf/48146936611713780651
|
| 245 |
1 |
0 |
|a Crumbs! :
|b bread stories and recipes for the Indian kitchen /
|c Saee Koranne-Khandekar.
|
| 264 |
|
1 |
|a Gurgaon :
|b Hachette Book Publishing,
|c 2016.
|
| 300 |
|
|
|a xvii, 256 pages, 24 pages of plates :
|b illustrations ;
|c 20 cm
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|0 http://id.loc.gov/vocabulary/contentTypes/txt
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|0 http://id.loc.gov/vocabulary/mediaTypes/n
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|0 http://id.loc.gov/vocabulary/carriers/nc
|
| 650 |
|
0 |
|a Cooking, Indic.
|0 http://id.loc.gov/authorities/subjects/sh85031835
|
| 650 |
|
7 |
|a Cooking, Indic.
|2 fast
|0 (OCoLC)fst01753344
|
| 655 |
|
7 |
|a Cookbooks.
|2 fast
|0 (OCoLC)fst01752725
|
| 655 |
|
7 |
|a Cookbooks.
|2 lcgft
|
| 901 |
|
|
|a SACAP
|
| 903 |
|
|
|a HeVa
|
| 929 |
|
|
|a cat
|
| 999 |
f |
f |
|i 76524a60-db5d-5ff7-b2c1-a7e28fdb7cfa
|s fff7fb11-3f3a-56b1-9951-e5182960d21a
|
| 928 |
|
|
|t Library of Congress classification
|a TX724.5.I4 K65 2016
|l JCL
|c JCL-Sci
|i 10527628
|
| 927 |
|
|
|t Library of Congress classification
|a TX724.5.I4 K65 2016
|l JCL
|c JCL-Sci
|e CRERAR
|b 113951376
|i 9864446
|
