Directions for testing cane-juice, so as to determine the exact quantity of quick-lime required to temper a given quantity of cane-juice. With practical instructions for conducting the process of clarification.

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Bibliographic Details
Author / Creator:Shier, John
Imprint:London, J.J. Griffin & Co.; [etc., etc.], 1851.
Description:vi, [4, 11]-67 p. incl. illus., tables. 20 cm.
Language:English
Subject:
Format: Microform Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/1143568
Hidden Bibliographic Details
Notes:Microfilm. Chicago : University of Chicago Library, 1991. 1 microfilm reel ; 35 mm. (N10751).

Regenstein, B Level, Science Microforms

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Holdings details from Regenstein, B Level, Science Microforms
Call Number: microfm TP377.S52 1851
c.1 Available Loan period: standard loan  Need help? - Ask a Librarian