The Spatula soda water guide and book of formulas for soda water dispensers : a complete compilation of valuable formulas and information for the manufacture of carbonated waters, and the dispensing of all kinds of carbonated drinks, the compounding of syrups, tinctures, extracts, fruit juices, etc., giving accurate instructions for the serving of each and every drink in the best and most attractive manner known /
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| Author / Creator: | White, E. F. (Edward Forister), 1874- |
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| Imprint: | Boston : Spatula, 1901. |
| Description: | 68, 24 p., 1 leaf of plates : ill. ; 23 cm. |
| Language: | English |
| Subject: | |
| Format: | Microform Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/1147047 |
Regenstein, B Level, Science Microforms
| Call Number: |
microfm TP630.W6 1901
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| c.1 | Available Loan period: standard loan Need help? - Ask a Librarian |
