Guiding principles for developing dietary reference intakes based on chronic disease /
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Imprint: | Washington, D.C : National Academies Press, [2017] |
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Description: | 1 online resource (1 PDF file (xiv, 319 pages)) : illustrations |
Language: | English |
Series: | A consensus study report of the National Academies of Sciences, Engineering, Medicine Consensus study report. |
Subject: | |
Format: | E-Resource Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/11550181 |
Table of Contents:
- Introduction
- The current process to establish dietary reference intakes
- Conceptual and methodological challenges in establishing chronic disease dietary reference intakes
- Methodological considerations related to assessing intake of nutrients or other food substances
- Measuring chronic disease outcomes
- Evidence review: judging the evidence for causal relationships
- Intake-response relationships and dietary reference intakes for chronic disease
- The process for establishing chronic disease dietary reference intakes.