A selection of dishes and the Chef's reminder; a high class culinary text book,
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| Author / Creator: | Fellows, Charles |
|---|---|
| Edition: | 9th ed. |
| Imprint: | Chicago, The Hotel monthly, c1909. |
| Description: | 2 p. l., 220 p. front. (port.) 17 x 9 cm. |
| Language: | English |
| Series: | History of technology preservation project ; (MN 00277.1). |
| Subject: | |
| Format: | Microform Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/1155209 |
