Feeding Cahokia : early agriculture in the North American heartland /
Saved in:
Author / Creator: | Fritz, Gayle, author. |
---|---|
Imprint: | Tuscaloosa, Alabama : The University of Alabama Press, [2019] |
Description: | xiv, 195 pages, 16 unnumbered pages of plates ; 24 cm. |
Language: | English |
Series: | Archaeology of food Archaeology of food (Series) |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/11767668 |
MARC
LEADER | 00000cam a2200000 i 4500 | ||
---|---|---|---|
001 | 11767668 | ||
005 | 20190209103631.4 | ||
008 | 180517s2019 aluabf b 001 0 eng | ||
003 | ICU | ||
010 | |a 2018021210 | ||
040 | |a DLC |b eng |e rda |c DLC |d OCLCO |d BDX |d YDX |d OCLCF |d ALM |d YDX | ||
020 | |a 9780817320058 |q hardcover | ||
020 | |a 0817320059 |q hardcover | ||
020 | |z 9780817392178 |q electronic book | ||
035 | |a (OCoLC)1037883867 | ||
042 | |a pcc | ||
043 | |a n-us-il | ||
050 | 0 | 0 | |a S444 |b .F75 2019 |
082 | 0 | 0 | |a 338.109773/89 |2 23 |
100 | 1 | |a Fritz, Gayle, |e author. |0 http://id.loc.gov/authorities/names/n98072519 | |
245 | 1 | 0 | |a Feeding Cahokia : |b early agriculture in the North American heartland / |c Gayle J. Fritz. |
264 | 1 | |a Tuscaloosa, Alabama : |b The University of Alabama Press, |c [2019] | |
300 | |a xiv, 195 pages, 16 unnumbered pages of plates ; |c 24 cm. | ||
336 | |a text |b txt |2 rdacontent |0 http://id.loc.gov/vocabulary/contentTypes/txt | ||
337 | |a unmediated |b n |2 rdamedia |0 http://id.loc.gov/vocabulary/mediaTypes/n | ||
338 | |a volume |b nc |2 rdacarrier |0 http://id.loc.gov/vocabulary/carriers/nc | ||
490 | 1 | |a Archaeology of food | |
504 | |a Includes bibliographical references (pages [167]-187) and index. | ||
650 | 0 | |a Agriculture |z Illinois |z Cahokia Mounds State Historic Park |x History. | |
650 | 7 | |a Agriculture. |2 fast |0 http://id.worldcat.org/fast/fst00801355 | |
651 | 7 | |a Illinois |z Cahokia Mounds State Historic Park. |2 fast |0 http://id.worldcat.org/fast/fst01254348 | |
655 | 7 | |a History. |2 fast |0 http://id.worldcat.org/fast/fst01411628 | |
830 | 0 | |a Archaeology of food (Series) |0 http://id.loc.gov/authorities/names/no2018150432 | |
903 | |a HeVa | ||
929 | |a cat | ||
999 | |n 514-0 |c JRL |r 170 | ||
999 | f | f | |i 973cda4a-0b62-503e-9b10-8f37cdadf2e1 |s 3971b310-0ffd-574e-9f57-0a774af54aa1 |
928 | |t Library of Congress classification |a S444 .F75 2019 |l JRL |c JRL-Gen |i 11217517 | ||
927 | |t Library of Congress classification |a S444 .F75 2019 |l JRL |c JRL-Gen |e SHAP |b 115841315 |i 10065387 |