Vegetable fats and oils,
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| Author / Creator: | Eckey, E. W. |
|---|---|
| Imprint: | New York, Reinhold, 1954. |
| Description: | 836 p. illus. 24 cm. |
| Language: | English |
| Series: | American Chemical Society. Monograph series, no. 123 ACS monograph 123. |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/1183795 |
