Fractures of the hip /

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Bibliographic Details
Imprint:Cham : Springer, [2019]
©2019
Description:1 online resource : illustrations (some color)
Language:English
Series:Fracture management joint by joint, 2364-3250
Fracture management joint by joint.
Subject:
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/11931056
Hidden Bibliographic Details
Other authors / contributors:Büchler, Lorenz, editor.
Keel, Marius J. B., editor.
ISBN:9783030188382
3030188388
303018837X
9783030188375
9783030188399
3030188396
9783030188405
303018840X
Digital file characteristics:text file PDF
Notes:Includes bibliographical references.
Online resource; title from PDF title page (SpringerLink, viewed August 27, 2019).
Summary:This book is intended as a state-of-the-art reference guide that will help surgeons arrive at the correct diagnosis, make appropriate treatment decisions, and perform various surgical procedures in patients with intra-articular hip fractures. The volume describes the complex anatomy of the acetabulum and proximal femur and correlates it with appearances in radiological imaging. In addition, it explains the process of assessing and classifying typical fracture patterns, presenting and discussing specific, up-to-date treatment strategies. The book clearly highlights the advantages and disadvantages of several surgical approaches for the hip and pelvis, such as surgical hip dislocation, hip arthroscopy, the pararectus approach, and combined approaches. Individual chapters are also devoted to the management of specific fracture types: acetabular fractures, femoral head (Pipkin) fractures, femoral neck fractures, traumatic hip dislocations, and pathological fractures due to osteoporosis or tumors. For each surgical approach, the authors identify typical complications and document long-term outcomes. This book is part of the series Fracture Management Joint by Joint.
Other form:Print version: 9783030188375
Print version: 9783030188399
Print version: 9783030188405
Standard no.:10.1007/978-3-030-18838-2
10.1007/978-3-030-18