The healthy life beverage book : a text book arranged alphabetically /

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Bibliographic Details
Author / Creator:Knaggs, H. Valentine (Henry Valentine), 1858-
Imprint:London : C.W. Daniel, 1919
Description:157 p. : ill. ; 19 cm.
Language:English
Series:History of technology preservation project ; (MN 00529.5).
Subject:
Format: Microform Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/1196023
Hidden Bibliographic Details
Notes:"A compilation, alphabetically arranged, of refreshing, curative, stimulating, and nutritive liquids, comprising fresh fruit and vegetable juices, vegetable broths, cereal drinks, unfired fruit soups, nut milks, plant teas, herbal decoctions, fruit syrups, gum water, &c., with critical notes on water, milk, casein, whey, beef tea, yeast extracts, vinegar, sugar, coffee, tea, cocoa, &c., also information respecting the nutritive and medicinal properties of all the products referred to."
Includes advertisements.
Microfilm. Chicago : University of Chicago Library, 1991. 1 microfilm reel ; 35 mm. (MN 00529.5).
Description
Item Description:"A compilation, alphabetically arranged, of refreshing, curative, stimulating, and nutritive liquids, comprising fresh fruit and vegetable juices, vegetable broths, cereal drinks, unfired fruit soups, nut milks, plant teas, herbal decoctions, fruit syrups, gum water, &c., with critical notes on water, milk, casein, whey, beef tea, yeast extracts, vinegar, sugar, coffee, tea, cocoa, &c., also information respecting the nutritive and medicinal properties of all the products referred to."
Includes advertisements.
Physical Description:157 p. : ill. ; 19 cm.