Computer modelling for nutritionists /

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Bibliographic Details
Author / Creator:Mc Auley, Mark Tomás, author.
Imprint:Cham : Springer, [2019]
©2019
Description:1 online resource
Language:English
Subject:
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/11981543
Hidden Bibliographic Details
ISBN:9783319399942
3319399942
9783319399928
3319399926
9783319399928
9783319399935
3319399934
Digital file characteristics:text file PDF
Notes:Includes bibliographical references and index.
Online resource; title from PDF title page (SpringerLink, viewed October 16, 2019).
Summary:This book draws on Mark Mc Auley's wealth of experience to provide an intuitive step-by-step guide to the modelling process. It also provides case studies detailing the creation of biological process models. Mark Mc Auley has over 15 years' experience of applying computing to challenges in bioscience. Currently he is employed as a Senior Lecturer in Chemical Engineering at the University of Chester. He has published widely on the use of computer modelling in nutrition and uses computer modelling to both enhance and enrich the learning experience of the students that he teaches. He has taught computer modelling to individuals at a wide variety of levels and from different backgrounds, from undergraduate nutrition students to PhD and medical students.
Other form:Printed edition: 9783319399928
Printed edition: 9783319399935
Standard no.:10.1007/978-3-319-39994-2