Neuere Milchpulver : ihre Herstellungsmethoden und ihre Bewertung /
Saved in:
| Author / Creator: | Knoch, C. (Carl), 1864- |
|---|---|
| Imprint: | Leipzig : M. Heinsius, 1904. |
| Description: | 24 p. : ill. ; 24 cm. |
| Language: | German |
| Series: | History of technology preservation project ; (MN 00601.5). |
| Subject: | |
| Format: | Microform Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/1203085 |
Regenstein, B Level, Science Microforms
| Call Number: |
microfm SF259.K56 1904
|
|---|---|
| c.1 | Available Loan period: standard loan Need help? - Ask a Librarian |
