Nanocontainers : State of the Art.
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Author / Creator: | Nguyen-Tri, Phuong. |
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Imprint: | San Diego : Elsevier, 2019. |
Description: | 1 online resource (566 pages) |
Language: | English |
Series: | Micro and Nano Technologies Ser. Micro and Nano Technologies Ser. |
Subject: | |
Format: | E-Resource Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/12039640 |
Table of Contents:
- Front Cover; Smart Nanocontainers; Copyright; Contents; Contributors; Part I: Fundamentals; Chapter 1: Nanocontainer: An introduction; References; Chapter 2: Advanced spectroscopic technique for the study of nanocontainers: atomic force microscopy-infrared spectroscop ... ; 1. Introduction; 2. AFM-IR technology; 2.1. Development of AFM-IR; 2.2. Resonance-enhanced AFM-IR and tapping AFM-IR; 2.3. Analysis of AFM-IR measurements; 3. Applications of AFM-IR for the study of nanocontainers; 4. Conclusion; References; Chapter 3: Methods for synthesis of nanocontainers; 1. Introduction
- 2. Layer-by-layer technique3. Self-assembly; 4. Emulsion-based synthetic processes; 4.1. Miniemulsion polymerization; 4.2. Microemulsion; 4.3. Microemulsion mediated synthesis of silica-based nanomaterials; 5. The precipitation-based synthetic methods; 6. Ultrasonic techniques; 7. Convergent and divergent approach; References; Chapter 4: Nanoscale characterization of nanocarriers; 1. Introduction; 2. Nanoscale characterization; 2.1. Physical characterization; 2.1.1. Particle size; 2.1.2. Surface charge; 2.1.3. Drug release; 2.1.4. Stability; 2.2. Chemical characterization
- 2.2.1. Chemical composition2.2.2. Surface chemistry; 2.3. Biological evaluation; 2.3.1. In vitro; 2.3.1.1. Pyrogenicity; 2.3.1.2. Hemocompatibility test; 2.3.1.2.1. Hemolysis; 2.3.1.2.2. Thrombogenicity; 2.3.1.2.3. Complement activation system; 2.3.1.3. Protein adsorption; 2.3.1.4. Cell based evaluation; 2.3.1.4.1. 2D cell culture; 2.3.1.4.2. 3D cell culture; 2.3.2. In vivo evaluation; 2.3.2.1. Tumor model; 3. Challenges and future perspectives; 4. Regulatory concerns for nanoscale characterization; 5. Environmental risk and its considerations; 6. Concluding remarks; References
- Chapter 5: Mechanism of loading and release in nanocontainers1. Introduction; 2. Encapsulation and entrapment mechanism; 2.1. Chemical loading/entrapment mechanism; 2.2. Physical entrapment; 2.2.1. Hydrogen-bonding; 2.2.2. Electrostatic interaction; 2.2.3. Hydrophobic interaction; 2.2.4. Vander Waals interaction; 3. Mechanisms of active compound release; 3.1. Delayed release; 3.2. Sustained release; 3.3. Controlled release; 3.3.1. Diffused controlled release; 3.3.2. Solvent-controlled release; 3.4. Extended release; 3.5. Exact places targeting release; 4. Conclusion; References
- Further readingChapter 6: Mathematical modeling and simulation; 1. Introduction; 2. Modeling and simulation methods; 3. Excerpted researches in modeling and simulation of smart nanocontainers; 4. Outlook; References; Further reading; Part II: Application in food products; Chapter 7: Nanocontainers for food safety; 1. Introduction; 2. Polymeric nanocontainers; 2.1. Metal/metal oxide loaded nanocontainers; 2.1.1. Food safety applications; 2.1.2. Determination of contaminants; 2.2. Nanofiber as nanocontainer; 2.2.1. Nanocontainers into nanofibers; 2.2.2. Molecular complexes into nanofibers