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|a 9780801466366
|q (electronic bk.)
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|a 0801466369
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|a Pinstrup-Andersen, Per.
|0 http://id.loc.gov/authorities/names/n81092165
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| 245 |
1 |
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|a Case Studies in Food Policy for Developing Countries :
|b Policies for Health, Nutrition, Food Consumption, and Poverty.
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| 260 |
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|a Ithaca :
|b Cornell University Press,
|c 2018.
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| 300 |
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|a 1 online resource (268 pages)
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| 336 |
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|a text
|b txt
|2 rdacontent
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|a computer
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|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a Print version record.
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|a Cover; Case Studies in Food Policy for Developing Countries; Title; Copyright; CONTENTS; Acknowledgments; Introduction and Overview; Part One Human Health and Nutrition Policies; Introduction; Chapter One HIV / AIDS, Gender and Food Security in Sub-Saharan Africa (3-1); Chapter Two Food Security, Nutrition and Health in Costa Rica's Indigenous Populations (3-2); Chapter Three Iron Deficiency in Bangladesh (3-3); Chapter Four The Policy Process of Increasing Micronutrient Programming in India (3-4); Chapter Five Developing a National Food Fortification Program in the Dominican Republic (3-5).
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|a Chapter Six Biofortification in a Food Chain Approach in West Africa (3-6)Chapter Seven Biofortification as a Vitamin A Deficiency Intervention in Kenya (3-7); Chapter Eight The Impact of Food for Education Programs in Bangladesh (3-8); Chapter Nine The Nutrition Transition and Obesity in China (3-9); Chapter Ten The Nutrition Transition in Chile (3-10); Chapter Eleven Food Safety: The Case of Aflatoxin (3-11); Chapter Twelve Salmonella Control in Denmark and the EU (3-12); Part Two Food Security, Consumption and Demand Policies; Introduction.
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|a Chapter Thirteen Food Advertising Policy in the United States (4-1)Chapter Fourteen Surviving Shocks in Ethiopia: The Role of Social Protection or Food Security (4-2); Chapter Fifteen Niger's Famine and the Role of Food Aid (4-3); Chapter Sixteen Zambia and Genetically Modified Food Aid (4-4); Chapter Seventeen lntrahousehold Allocation, Gender Relations, and Food Security in Developing Countries (4-5); Part Three Poverty Alleviation Policies; Introduction; Chapter Eighteen PROGRESA: An Integrated Approach to Poverty Alleviation in Mexico (5-1).
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|a Chapter Nineteen Income Disparity in China and Its Policy Implications (5-2)Chapter Twenty Migration in Rural Burkina Faso (5-3); Part Four Ethical Aspects of Food Systems; Introduction; Chapter Twenty-one Food Policy and Social Movements: Reflections on the Right to Food Campaign in India (11-1).
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| 520 |
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|a Volume I of the Case Studies addresses policies related to health, nutrition, food consumption, and poverty.
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| 650 |
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0 |
|a Nutrition policy
|z Developing countries
|v Case studies.
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| 650 |
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0 |
|a Food supply
|z Developing countries
|v Case studies.
|
| 650 |
|
0 |
|a Agriculture and state
|z Developing countries
|v Case studies.
|
| 650 |
|
0 |
|a Agriculture
|x Economic aspects
|z Developing countries
|v Case studies.
|
| 650 |
|
7 |
|a BUSINESS & ECONOMICS
|x Infrastructure.
|2 bisacsh
|
| 650 |
|
7 |
|a SOCIAL SCIENCE
|x General.
|2 bisacsh
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| 650 |
|
7 |
|a Agriculture and state.
|2 fast
|0 (OCoLC)fst00801722
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| 650 |
|
7 |
|a Agriculture
|x Economic aspects.
|2 fast
|0 (OCoLC)fst00801415
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| 650 |
|
7 |
|a Food supply.
|2 fast
|0 (OCoLC)fst00931196
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| 650 |
|
7 |
|a Nutrition policy.
|2 fast
|0 (OCoLC)fst01042296
|
| 651 |
|
7 |
|a Developing countries.
|2 fast
|0 (OCoLC)fst01242969
|
| 655 |
|
0 |
|a Electronic books.
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| 655 |
|
4 |
|a Electronic books.
|
| 655 |
|
7 |
|a Case studies.
|2 fast
|0 (OCoLC)fst01423765
|
| 700 |
1 |
|
|a Cheng, Fuzhi.
|
| 776 |
0 |
8 |
|i Print version:
|a Pinstrup-Andersen, Per.
|t Case Studies in Food Policy for Developing Countries : Policies for Health, Nutrition, Food Consumption, and Poverty.
|d Ithaca : Cornell University Press, ©2018
|z 9780801475542
|
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|t Library of Congress classification
|a TX359
|l Online
|c UC-FullText
|u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=e000xna&AN=1852782
|z eBooks on EBSCOhost
|g ebooks
|i 12464763
|
