Case Studies in Food Policy for Developing Countries : Policies for Health, Nutrition, Food Consumption, and Poverty.
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| Author / Creator: | Pinstrup-Andersen, Per. |
|---|---|
| Imprint: | Ithaca : Cornell University Press, 2018. |
| Description: | 1 online resource (268 pages) |
| Language: | English |
| Subject: | |
| Format: | E-Resource Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/12283019 |
Table of Contents:
- Cover; Case Studies in Food Policy for Developing Countries; Title; Copyright; CONTENTS; Acknowledgments; Introduction and Overview; Part One Human Health and Nutrition Policies; Introduction; Chapter One HIV / AIDS, Gender and Food Security in Sub-Saharan Africa (3-1); Chapter Two Food Security, Nutrition and Health in Costa Rica's Indigenous Populations (3-2); Chapter Three Iron Deficiency in Bangladesh (3-3); Chapter Four The Policy Process of Increasing Micronutrient Programming in India (3-4); Chapter Five Developing a National Food Fortification Program in the Dominican Republic (3-5).
- Chapter Six Biofortification in a Food Chain Approach in West Africa (3-6)Chapter Seven Biofortification as a Vitamin A Deficiency Intervention in Kenya (3-7); Chapter Eight The Impact of Food for Education Programs in Bangladesh (3-8); Chapter Nine The Nutrition Transition and Obesity in China (3-9); Chapter Ten The Nutrition Transition in Chile (3-10); Chapter Eleven Food Safety: The Case of Aflatoxin (3-11); Chapter Twelve Salmonella Control in Denmark and the EU (3-12); Part Two Food Security, Consumption and Demand Policies; Introduction.
- Chapter Thirteen Food Advertising Policy in the United States (4-1)Chapter Fourteen Surviving Shocks in Ethiopia: The Role of Social Protection or Food Security (4-2); Chapter Fifteen Niger's Famine and the Role of Food Aid (4-3); Chapter Sixteen Zambia and Genetically Modified Food Aid (4-4); Chapter Seventeen lntrahousehold Allocation, Gender Relations, and Food Security in Developing Countries (4-5); Part Three Poverty Alleviation Policies; Introduction; Chapter Eighteen PROGRESA: An Integrated Approach to Poverty Alleviation in Mexico (5-1).
- Chapter Nineteen Income Disparity in China and Its Policy Implications (5-2)Chapter Twenty Migration in Rural Burkina Faso (5-3); Part Four Ethical Aspects of Food Systems; Introduction; Chapter Twenty-one Food Policy and Social Movements: Reflections on the Right to Food Campaign in India (11-1).