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|a Advances in botanical research.
|n Vol. 55 /
|c series editors, Jean-Claude Kader and Michel Delseny.
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260 |
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|a Amsterdam ;
|a Boston :
|b Academic Press/Elsevier,
|c ©2010.
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300 |
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|a 1 online resource (xxv, 249 pages, 4 unnumbered pages of plates)
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|a Includes bibliographical references and index.
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|a Print version record.
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|a Edited by Jean-Claude Kader and Michel Delseny and supported by an international Editorial Board, Advances in Botanical Research publishes in-depth and up-to-date reviews on a wide range of topics in plant sciences. Currently in its 50th volume, the series features a wide range of reviews by recognized experts on all aspects of plant genetics, biochemistry, cell biology, molecular biology, physiology and ecology. This eclectic volume features six reviews on cutting-edge topics of interest to postgraduates and researchers alike. * Multidisciplinary reviews written from a broad range of scientific perspectives * For over 30 years, series has enjoyed a reputation for excellence * Contributors internationally recognized authorities in their respective fields.
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|a Front Cover; Advances in Botanical Research; Copyright; Contents; Contributors to Volume 55; Contents of Volumes 35-54; Chapter 1: Carpel Development; I. Introduction; II. The Origin of the Carpel; III. The Basic Developmental Plan of Lateral Organs; IV. The Basic Concepts of the Arabidopsis Gynoecium and Fruit; V. Floral Meristem Termination in the Central Zone of the Arabidopsis Gynoecium; VI. Carpel Diversification in the Angiosperms; VII. General Conclusions; Acknowledgements; References; Chapter 2: Root System Architecture; I. Introduction.
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|a II. Intrinsic Determinants of Root System ArchitectureIII. Environmental Factors That Influence Root System Architecture; IV. Plant Hormones and Carbohydrates: The Bridge Between Intrinsic and Response Pathways; V. Conclusions; References; Chapter 3: Functional Genomics of Cacao; I. Introduction; II. Molecular Resources for Genomics Studies; III. Genomics of Cacao Under Natural Conditions, Submitted to Mechanical Wounding or Challenged with Elicitors; IV. Omics of the Cacao-M. perniciosa Interactions; V. Genomics of the Cacao-Phytophthora Interaction.
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|a VI. Cacao Gene Expression Under Other Biotic and Abiotic ConditionsVII. Gene Expression Related to Cacao Quality Flavour; VIII. In Vitro Culture and Genetic Transformation, and Their Applications in Functional Genomics Studies; IX. Epigenetics and Regulation of the Cacao Genome; X. Molecular Genetic Studies of Important Cacao Traits as Support for Genomic Studies; XI. Bioinformatic Resources for Cacao Functional Genomics; XII. Cacao Genetics Research Community; XIII. Conclusion; Acknowledgement; References; Chapter 4: The Ecological Water-Use Strategies of Succulent Plants; I. Introduction.
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|a II. The Diversity and Distribution of Succulent PlantsIII. Ecological Strategies; IV. New Challenges for Succulence Research: Understanding Variation and Placing Succulence in an Evolutionary Context; Acknowledgements; References; Author Index; Subject Index; Colour Plate.
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650 |
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|a Botany
|x Research.
|0 http://id.loc.gov/authorities/subjects/sh85015998
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650 |
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|a Botanique
|x Recherche.
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650 |
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|a SCIENCE
|x Life Sciences
|x Botany.
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|a Kader, Jean-Claude.
|0 http://id.loc.gov/authorities/names/n94098584
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700 |
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|a Delseny, M.
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776 |
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|i Print version:
|t Advances in botanical research. Vol. 55.
|d Amsterdam ; Boston : Academic Press/Elsevier, ©2010
|z 9780123808684
|w (OCoLC)701034963
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