Food microbiology : processing technology and feed additives.
Saved in:
Author / Creator: | Ganguly, Dr. Subha. |
---|---|
Imprint: | [Place of publication not identified] : Daya Publishing House |
Description: | 1 online resource |
Language: | English |
Subject: | |
Format: | E-Resource Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/12349558 |