Microbiology /
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| Author / Creator: | Cornelissen, Cynthia Nau, author. |
|---|---|
| Edition: | Fourth edition. |
| Imprint: | Philadelphia : Wolters Kluwer, [2020] |
| Description: | 450 pages ; 28 cm. |
| Language: | English |
| Series: | Lippincott illustrated reviews Lippincott's illustrated reviews. |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/12538961 |
Table of Contents:
- Unit I: The microbial world :
- Introduction to microbiology
- Normal flora
- Pathogenicity of mciroogranisms
- Diagnostic microbiology
- Vaccines and antimicrobial agents
- Unit II: Bacteria :
- Bacterial structure, growth, and metabolism
- Bacterial genetics
- Staphlococci
- Streptococci
- Gram-positive rods
- Neisseriae
- Gastrointestinal gram-negative rods
- Other gram-negative rods
- Clostridia and other anaerobic rods
- Spirochetes
- Mycoplasma
- Chlamydiae
- Mycobacteria and actinomycetes
- Rickettsia, ehrlichia, anaplasma, and coxiella
- Unit III: Fungi and parasites :
- Fungi
- Protozoa
- Helminths
- Unit IV: Introduction to the viruses :
- Nonenveloped DNA viruses
- Enveloped DNA viruses
- Hepatitis B and hepatitis D (Delta) viruses
- Positive-strand RNA viruses
- Retroviruses
- Negative-strand RNA viruses
- Double-stranded RNA viruses: reoviridae
- Unconventional infectious agents
- Unit V: Clinical microbiology review :
- Quick review of clinically important microogranisms
- Disease summaries
- Illustrated case studies.
