Nutritional bioavailability of zinc /

Nutritional bioavailability of zinc /

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Bibliographic Details
Imprint:	Washington, DC : American Chemical Society, 1983.
Description:	1 online resource (292 pages) : illustrations.
Language:	English
Series:	ACS symposium series, 1947-5918 ; 210 ACS symposium series ; 210.
Subject:	Zinc deficiency diseases. Zinc in the body. Zinc -- Bioavailability. Zinc -- Transport properties. Zinc -- Absorption and adsorption. Zinc in the body -- Analysis. Zinc in the body -- Measurement. Stable isotopes -- Utilization. Mass spectrometry -- Utilization. Fiber in human nutrition -- Analysis. Vitamin C -- Analysis. Oxalic acid in the body -- Analysis. Soybean products -- Analysis. Infant formulas -- Analysis. Copper -- Absorption and adsorption. Biological availability. Zinc -- Analysis. Zinc -- Metabolism. Nutritional Physiological Phenomena. Zinc -- deficiency. Zinc. Isotopes. Mass Spectrometry. Dietary Fiber -- analysis. Ascorbic Acid -- analysis. Oxalic Acid -- analysis. Soybeans. Infant Formula -- analysis. Copper -- metabolism.
Format:	E-Resource Book
Local Note:	American Chemical Society, ACS Symposium Series eBooks - 1983 Front Files.
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/12564658

Hidden Bibliographic Details
Other authors / contributors:	Inglett, G. E., 1928- editor. U.S. Department of Agriculture Northern Regional Research Center. American Chemical Society. Division of Agricultural and Food Chemistry, sponsoring body. American Chemical Society. Meeting (183rd : 1982 : Las Vegas, Nevada)
ISBN:	9780841210202
Notes:	"Based on a symposium sponsored by the ACS Division of Agricultural and Food Chemistry at the 183rd meeting of the American Chemical Society, Las Vegas, Nevada, March 28-April 2, 1982." Distributed in print by Oxford University Press. Includes bibliographical references and index. Description based on publisher-supplied information and home-page.
Other form:	Original 9780841207608 (alk. paper) Original 0841207607 (alk. paper) Online version
Standard no.:	bk-1983-0210

Description
Item Description:	"Based on a symposium sponsored by the ACS Division of Agricultural and Food Chemistry at the 183rd meeting of the American Chemical Society, Las Vegas, Nevada, March 28-April 2, 1982." Distributed in print by Oxford University Press.
Physical Description:	1 online resource (292 pages) : illustrations.
Bibliography:	Includes bibliographical references and index.
ISBN:	9780841210202
ISSN:	1947-5918 ;