The dairy industry : an international comparison /
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| Author / Creator: | Grant, Wyn |
|---|---|
| Imprint: | Aldershot, Hants, England ; Brookfield, Vt., USA : Dartmouth, c1991. |
| Description: | vii, 128 p. ; 23 cm. |
| Language: | English |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/1256586 |
Table of Contents:
- Introduction
- The dairy industry
- National industry structures and regimes
- Why change is needed and why it is difficult
- Methods of achieving change
- International trade issues and the dairy industry
- Food safety issues
- Conclusions
- Bibliography
- Index