Sustainability in high-excellence Italian food and wine /

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Bibliographic Details
Author / Creator:Onofri, Laura, author.
Imprint:Abingdon, Oxon ; New York, NY : Routledge, 2022.
Description:1 online resource.
Language:English
Series:Routledge focus on environment and sustainability
Subject:
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/12666657
Hidden Bibliographic Details
ISBN:9781003174325
1003174329
9781000439847
1000439844
1000439798
9781000439793
9781032004761
9781032004792
Notes:Includes bibliographical references and index.
Description based on print version record and CIP data provided by publisher; resource not viewed.
Other form:Print version: Onofri, Laura. Sustainability in high-excellence Italian food and wine Abingdon, Oxon ; New York, NY : Routledge, 2022 9781032004761

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