Sustainability in high-excellence Italian food and wine /
Saved in:
Author / Creator: | Onofri, Laura, author. |
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Imprint: | Abingdon, Oxon ; New York, NY : Routledge, 2022. |
Description: | 1 online resource. |
Language: | English |
Series: | Routledge focus on environment and sustainability |
Subject: | |
Format: | E-Resource Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/12666657 |
ISBN: | 9781003174325 1003174329 9781000439847 1000439844 1000439798 9781000439793 9781032004761 9781032004792 |
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Notes: | Includes bibliographical references and index. Description based on print version record and CIP data provided by publisher; resource not viewed. |
Other form: | Print version: Onofri, Laura. Sustainability in high-excellence Italian food and wine Abingdon, Oxon ; New York, NY : Routledge, 2022 9781032004761 |
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