How we eat : the brave new world of food and drink /

How we eat : the brave new world of food and drink /

Saved in:

Bibliographic Details
Author / Creator:	Underhill, Paco, author.
Edition:	First Simon & Schuster hardcover edition.
Imprint:	New York, NY : Simon & Schuster, 2022. ©2022
Description:	xviii, 237 pages ; 24 cm
Language:	English
Subject:	Grocery shopping. Consumer behavior. Food habits. Grocery trade. Marketing research. Consumer behavior. Food habits. Grocery shopping. Grocery trade. Marketing research.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/12701206

Hidden Bibliographic Details
ISBN:	9781982127091 1982127090 9781982127121
Notes:	Includes index.
Summary:	"An entertaining and timely exploration of how our food - from where it's grown to how we buy it - is in the midst of a transformation, showing how this is our chance to do better, for us, for our children, and for our planet, from a global expert on consumer behavior"-- Underhill provides an entertaining and timely exploration of how our food is in the midst of a transformation. From where it's grown to how we buy it, food intersects with every major battle we face today: political, environmental, economic and racial. Is our food system broken? Underhill believes this is our chance to do better, for us, for our children, and for our planet, in an uncertain future. -- adapted from jacket
Other form:	Online version: Underhill, Paco. How we eat First Simon & Schuster hardcover edition. New York, NY : Simon & Schuster, 2022 9781982127121

Regenstein, Bookstacks

Loading map link

Holdings details from Regenstein, Bookstacks
Call Number:	TX356.U625 2022
c.1	Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian