Wu wei jing jie : xian Qin yin shi shen mei yan jiu = The realm of five flavors : a study on the food aesthetics in the pre-Qin period of China = Wuwei jingjie /
五味境界 : 先秦饮食审美研究 = The realm of five flavors : a study on the food aesthetics in the pre-Qin period of China = Wuwei jingjie /
Saved in:
| Author / Creator: | Zhang, Xin (Researcher on Chinese aesthetics), author. 张欣 (Researcher on Chinese aesthetics), author. |
|---|---|
| Edition: | Di 1 ban. 第1版. |
| Imprint: | Beijing Shi : Ren min chu ban she, 2021. 北京市 : 人民出版社, 2021. |
| Description: | 2, 2, 272 pages : illustrations ; 24 cm. |
| Language: | Chinese |
| Series: | Guo jia she ke ji jin cong shu. Zhe xue = Guojia sheke jijin congshu 国家社科基金丛书. 哲学 = Guojia sheke jijin congshu Guo jia she ke ji jin cong shu. Zhe xue. 国家社科基金丛书. 哲学. |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/12714886 |
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| 100 | 1 | |6 880-01 |a Zhang, Xin |c (Researcher on Chinese aesthetics), |e author. | |
| 245 | 1 | 0 | |6 880-02 |a Wu wei jing jie : |b xian Qin yin shi shen mei yan jiu = The realm of five flavors : a study on the food aesthetics in the pre-Qin period of China = Wuwei jingjie / |c Zhang Xin zhu. |
| 246 | 3 | 0 | |6 880-03 |a Xian Qin yin shi shen mei yan jiu |
| 246 | 3 | 1 | |a Realm of five flavors : |b a study on the food aesthetics in the pre-Qin period of China |
| 246 | 3 | 1 | |a Wuwei jingjie |
| 250 | |6 880-04 |a Di 1 ban. | ||
| 264 | 1 | |6 880-05 |a Beijing Shi : |b Ren min chu ban she, |c 2021. | |
| 300 | |a 2, 2, 272 pages : |b illustrations ; |c 24 cm. | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 490 | 1 | |6 880-06 |a Guo jia she ke ji jin cong shu. Zhe xue = |a Guojia sheke jijin congshu | |
| 500 | |6 880-07 |a "Guo jia she hui ke xue ji jin xiang mu: xian Qin yin shi shen mei yan jiu (xiang mu hao 14BZX107)"-Page facing title page. | ||
| 504 | |a Includes bibliographical references (pages 256-267). | ||
| 650 | 0 | |a Food habits |z China |x History. | |
| 650 | 0 | |a Food |z China |x Philosophy. | |
| 650 | 0 | |a Aesthetics, Chinese |y To 221 B.C. | |
| 651 | 0 | |a China |x History |y To 221 B.C. | |
| 650 | 6 | |a Habitudes alimentaires |0 (CaQQLa)201-0005668 |z Chine |0 (CaQQLa)201-0476619 |x Histoire. |0 (CaQQLa)201-0378888 | |
| 650 | 6 | |a Aliments |0 (CaQQLa)201-0001973 |z Chine |0 (CaQQLa)201-0476619 |x Philosophie. |0 (CaQQLa)201-0380041 | |
| 650 | 6 | |a Esthétique chinoise |y Jusqu'à 221 av. J.-C. |0 (CaQQLa)201-0373299 | |
| 651 | 6 | |a Chine |x Histoire |y Jusqu'à 221 av. J.-C. |0 (CaQQLa)201-0134711 | |
| 650 | 7 | |a Aesthetics, Chinese. |2 fast |0 (OCoLC)fst00798761 | |
| 650 | 7 | |a Food habits. |2 fast |0 (OCoLC)fst00930807 | |
| 650 | 7 | |a Food |x Philosophy. |2 fast |0 (OCoLC)fst00930564 | |
| 651 | 7 | |a China. |2 fast |0 (OCoLC)fst01206073 | |
| 648 | 7 | |a To 221 B.C. |2 fast | |
| 655 | 7 | |a History. |2 fast |0 (OCoLC)fst01411628 | |
| 830 | 0 | |6 880-08 |a Guo jia she ke ji jin cong shu. |p Zhe xue. | |
| 880 | 1 | |6 100-01 |a 张欣 |c (Researcher on Chinese aesthetics), |e author. | |
| 880 | 1 | 0 | |6 245-02 |a 五味境界 : |b 先秦饮食审美研究 = The realm of five flavors : a study on the food aesthetics in the pre-Qin period of China = Wuwei jingjie / |c 张欣著. |
| 880 | 3 | 0 | |6 246-03 |a 先秦饮食审美研究 |
| 880 | |6 250-04 |a 第1版. | ||
| 880 | 1 | |6 264-05 |a 北京市 : |b 人民出版社, |c 2021. | |
| 880 | 1 | |6 490-06 |a 国家社科基金丛书. 哲学 = |a Guojia sheke jijin congshu | |
| 880 | |6 500-07 |a "国家社会科学基金项目: 先秦饮食审美研究(项目号14BZX107)"-Page facing title page. | ||
| 880 | 0 | |6 830-08 |a 国家社科基金丛书. |p 哲学. | |
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| 928 | |t Library of Congress classification |a GT2853.C6Z434 2021 |l JRL |c JRL-CJK |i 12851066 | ||
| 927 | |t Library of Congress classification |a GT2853.C6Z434 2021 |l JRL |c JRL-CJK |b 116329853 |i 10375826 | ||