Anti-consumption : exploring the opposition to consumer culture /

Saved in:
Bibliographic Details
Imprint:Abingdon, Oxon ; New York, NY : Routledge, Taylor & Francis Group, 2023.
©2023
Description:1 online resource ( xiv, 241 pages) : illustrations.
Language:English
Series:Routledge studies in critical marketing
Routledge studies in critical marketing.
Subject:
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/12774841
Hidden Bibliographic Details
Other authors / contributors:Cherrier, Hélène, editor.
Lee, Michael S. W., editor.
ISBN:9780367821586
0367821583
9781000648324
100064832X
1000648311
9781000648317
9780367420758
9781032331904
Notes:Includes bibliographical references and index.
Ȟln̈e Cherrier is an award-winning Professor in Marketing at Skema Business School, Sophia Antipolis, France. Ȟln̈e has worked at internationally renowned institutions such as RMIT, Melbourne, Australia; Griffith University, Brisbane, Australia; the American University of Dubai, United Arab Emirates; LUISS University, Rome, Italy; Sydney University, Sydney, Australia, and Westminster University, London, UK. Ȟln̈e has been interested in the forces of market constituents responsible for shaping and nurturing unsustainable consumption, often in the context of waste, since completing her PhD at the University of Arkansas focusing on voluntary simplicity and consumer identity. Ȟln̈e has edited a book on downshifting and published her work in prestigious journals such as the Journal of Consumer Research; Journal of Business Research, Journal of Public Policy & Marketing, Consumption, Markets and Culture, Journal of Marketing Management, and Journal of Consumer Affairs. Ȟln̈e has also been an active participant in dumpster diving, home-free living, clothes swapping, and zero waste experiments, and she struggles to maintain a low impact consumption as a mother of five children. Michael S.W. Lee is an award-winning Associate Professor of Marketing at The University of Auckland with research interests in anti-consumption and consumer resistance, and specific expertise in the area of brand avoidance, innovation resistance, dissatisfaction and complaining behaviours. An offshoot of his doctoral research delved into consumer perceptions of brands associated with genetic modification. Overall he is interested in why people reject certain markets or offerings and how industries can understand consumers better in order to adapt, improve, become more sustainable or, in some cases, overcome resistance. His latest research applies anti-consumption to areas of public policy and consumer well-being, where he is particularly interested in consumer perceptions, attitudes and behaviour towards waste and waste utilisation. He has been awarded over $150,000 in funding for various research projects and has published and/or guest edited special issues in The Journal of Business Research; Consumption, Markets and Culture; European Journal of Marketing; Advances in Consumer Research; Journal of Consumer Marketing; Journal of Consumer Behaviour; Journal of Macromarketing; Journal of Global Marketing; Australasian Marketing Journal; Journal of Public Policy and Marketing; Journal of Consumer Affairs; and Psychology & Marketing. Recognising a need for international collaboration, Mike founded The International Centre of Anti-Consumption Research (ICAR) in 2005. Under his Directorship, ICAR continues to organise international symposiums and special issues in quality journals, providing an avenue of research for hundreds of scholars. Mike's contribution to the area has resulted in the Association of Consumer Research recognising anti-consumption as an official field of inquiry.
Description based on online resource; title from digital title page (viewed on September 02, 2022).
Other form:Print version: Anti-consumption Abingdon, Oxon ; New York, NY : Routledge, 2023 9780367420758
Standard no.:10.4324/9780367821586

MARC

LEADER 00000nam a2200000 i 4500
001 12774841
006 m||||||||d||||||||
007 cr||n|||||||||
008 220316t20232023enka ob 001 0 eng
005 20221213212337.5
010 |a  2022012898 
035 9 |a (GOBI)99992305944 
040 |a DLC  |b eng  |e rda  |c DLC  |d OCLCO  |d OCLCF  |d TYFRS  |d N$T  |d YDX 
019 |a 1304256804 
020 |a 9780367821586  |q electronic book 
020 |a 0367821583  |q electronic book 
020 |a 9781000648324  |q electronic publication 
020 |a 100064832X  |q electronic publication 
020 |a 1000648311  |q electronic book 
020 |a 9781000648317  |q electronic book 
020 |z 9780367420758  |q hardcover 
020 |z 9781032331904  |q paperback 
024 7 |a 10.4324/9780367821586  |2 doi 
035 |a (OCoLC)1304833260  |z (OCoLC)1304256804 
037 |a 9780367821586  |b Taylor & Francis 
042 |a pcc 
050 4 |a HB835  |b .A58 2023 
072 7 |a BUS  |x 043060  |2 bisacsh 
072 7 |a BUS  |x 043040  |2 bisacsh 
072 7 |a BUS  |x 016000  |2 bisacsh 
072 7 |a KJSM  |2 bicssc 
082 0 0 |a 178  |2 23/eng/20220316 
245 0 0 |a Anti-consumption :  |b exploring the opposition to consumer culture /  |c edited by Hélène Cherrier and Michael S.W. Lee. 
264 1 |a Abingdon, Oxon ;  |a New York, NY :  |b Routledge, Taylor & Francis Group,  |c 2023. 
264 4 |c ©2023 
300 |a 1 online resource ( xiv, 241 pages) :  |b illustrations. 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
490 1 |a Routledge studies in critical marketing 
504 |a Includes bibliographical references and index. 
545 0 |a Ȟln̈e Cherrier is an award-winning Professor in Marketing at Skema Business School, Sophia Antipolis, France. Ȟln̈e has worked at internationally renowned institutions such as RMIT, Melbourne, Australia; Griffith University, Brisbane, Australia; the American University of Dubai, United Arab Emirates; LUISS University, Rome, Italy; Sydney University, Sydney, Australia, and Westminster University, London, UK. Ȟln̈e has been interested in the forces of market constituents responsible for shaping and nurturing unsustainable consumption, often in the context of waste, since completing her PhD at the University of Arkansas focusing on voluntary simplicity and consumer identity. Ȟln̈e has edited a book on downshifting and published her work in prestigious journals such as the Journal of Consumer Research; Journal of Business Research, Journal of Public Policy & Marketing, Consumption, Markets and Culture, Journal of Marketing Management, and Journal of Consumer Affairs. Ȟln̈e has also been an active participant in dumpster diving, home-free living, clothes swapping, and zero waste experiments, and she struggles to maintain a low impact consumption as a mother of five children. Michael S.W. Lee is an award-winning Associate Professor of Marketing at The University of Auckland with research interests in anti-consumption and consumer resistance, and specific expertise in the area of brand avoidance, innovation resistance, dissatisfaction and complaining behaviours. An offshoot of his doctoral research delved into consumer perceptions of brands associated with genetic modification. Overall he is interested in why people reject certain markets or offerings and how industries can understand consumers better in order to adapt, improve, become more sustainable or, in some cases, overcome resistance. His latest research applies anti-consumption to areas of public policy and consumer well-being, where he is particularly interested in consumer perceptions, attitudes and behaviour towards waste and waste utilisation. He has been awarded over $150,000 in funding for various research projects and has published and/or guest edited special issues in The Journal of Business Research; Consumption, Markets and Culture; European Journal of Marketing; Advances in Consumer Research; Journal of Consumer Marketing; Journal of Consumer Behaviour; Journal of Macromarketing; Journal of Global Marketing; Australasian Marketing Journal; Journal of Public Policy and Marketing; Journal of Consumer Affairs; and Psychology & Marketing. Recognising a need for international collaboration, Mike founded The International Centre of Anti-Consumption Research (ICAR) in 2005. Under his Directorship, ICAR continues to organise international symposiums and special issues in quality journals, providing an avenue of research for hundreds of scholars. Mike's contribution to the area has resulted in the Association of Consumer Research recognising anti-consumption as an official field of inquiry. 
588 |a Description based on online resource; title from digital title page (viewed on September 02, 2022). 
650 0 |a Consumption (Economics)  |x Moral and ethical aspects. 
650 0 |a Consumers. 
650 0 |a Sustainable development. 
650 0 |a Environmentalism  |x Economic aspects. 
650 6 |a Développement durable.  |0 (CaQQLa)201-0207835 
650 6 |a Environnementalisme  |0 (CaQQLa)000268663  |x Aspect économique.  |0 (CaQQLa)201-0374333 
650 7 |a sustainable development.  |2 aat  |0 (CStmoGRI)aat300180396 
650 7 |a Consumers.  |2 fast  |0 (OCoLC)fst00876410 
650 7 |a Consumption (Economics)  |x Moral and ethical aspects.  |2 fast  |0 (OCoLC)fst00876465 
650 7 |a Environmentalism  |x Economic aspects.  |2 fast  |0 (OCoLC)fst00913545 
650 7 |a Sustainable development.  |2 fast  |0 (OCoLC)fst01139731 
650 7 |a BUSINESS & ECONOMICS / Marketing / Research  |2 bisacsh 
650 7 |a BUSINESS & ECONOMICS / Marketing / Multilevel  |2 bisacsh 
650 7 |a BUSINESS & ECONOMICS / Consumer Behavior  |2 bisacsh 
700 1 |a Cherrier, Hélène,  |e editor. 
700 1 |a Lee, Michael S. W.,  |e editor. 
776 0 8 |i Print version:  |t Anti-consumption  |d Abingdon, Oxon ; New York, NY : Routledge, 2023  |z 9780367420758  |w (DLC) 2022012897 
830 0 |a Routledge studies in critical marketing. 
856 4 0 |u https://www.taylorfrancis.com/books/9780367821586  |y Taylor & Francis eBooks  |x 999 
901 |a YBPebook 
929 |a eresource 
999 f f |s 464fd586-aad3-485e-9923-9619d7856f77  |i b311a507-fc5f-4662-bafd-a5550df19636 
928 |t Library of Congress classification  |a HB835.A58 2023  |l Online  |c UC-FullText  |u https://www.taylorfrancis.com/books/9780367821586  |z Taylor & Francis eBooks  |g ebooks  |e KYRK  |i 12912411