The Routledge handbook of animal ethics /
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Imprint: | New York, NY : Routledge, 2020. ©2020 |
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Description: | 1 online resource ( xviii, 584 pages) : illustrations. |
Language: | English |
Series: | Routledge handbooks in applied ethics Routledge handbooks in applied ethics. |
Subject: | |
Format: | E-Resource Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/13155142 |
Varying Form of Title: | Handbook of animal ethics |
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Other authors / contributors: | Fischer, Bob (Robert William), editor. |
ISBN: | 9781351602358 1351602357 1315105845 9781351602372 1351602373 9781351602365 1351602365 9781315105840 9781138095069 1138095060 |
Notes: | Includes bibliographical references and index. Bob Fischer is Associate Professor of Philosophy at Texas State University. He is the author of The Ethics of Eating Animals (Routledge, 2019) and Animal Ethics: A Contemporary Introduction (Routledge, 2020). Description based on online resource; title from digital title page (viewed on December 13, 2019). |
Other form: | Print version: The Routledge handbook of animal ethics New York, NY : Routledge, 2020. 9781138095069 |
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