The Clinician's Guide to Pediatric Nutrition /

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Bibliographic Details
Author / Creator:	Muth, Natalie Digate, author.
Imprint:	Itasca, IL : American Academy of Pediatrics, [2023]
Description:	1 online resource.
Language:	English
Subject:	Children -- Nutrition.
Format:	E-Resource Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/13378920

Hidden Bibliographic Details
Other authors / contributors:	Tanaka, Mary, author.
ISBN:	9781610026628 1610026624
Notes:	Includes bibliographical references and index. Description based on online resource; title from digital title page (viewed on April 17, 2023).
Other form:	Print version: Muth, Natalie D. The Clinician's Guide to Pediatric Nutrition Jackson : American Academy of Pediatrics,c2023 9781610026611

Table of Contents:

Front Matter
1. Dietary Reference Intakes
2. Carbohydrates
3. Protein
4. Fats
5. Vitamins
6. Minerals
7. Water and Hydration
8. Anthropometric Measures
9. Clinical and Biochemical Evaluation
10. Dietary History, Social History, and Food Insecurity Screening
11. Dietary Guidelines and Principles of Healthy Eating
12. Healthy Eating Plans
13. Culinary Medicine and Strategies for Healthy Eating
14. Theories of Behavior Change and Motivational Interviewing
15. SMART Goals and Action Plans
16. Nutrition in Infancy
17. Nutrition in Childhood and Adolescence
18. Sports and Athletic Performance
19. Mental Health, Behavioral, and Developmental Conditions
20. Obesity and Related Health Conditions
21. Nutrition for Common Gastrointestinal, Autoimmune, and Inflammatory Conditions
Frequently Asked Questions
Case Studies
Recipes
Appendix
Index

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