Fit for a queen : the new cookbook /
Saved in:
| Author / Creator: | Armitage, Isabelle, author. |
|---|---|
| Edition: | First edition. |
| Imprint: | New York : Duell, Sloan and Pearce, [1958] ©1958 |
| Description: | 224 pages : illustrations (some color) ; 21 cm |
| Language: | English |
| Series: | Alma S. Lach Culinary Library |
| Subject: | |
| Format: | Print Book |
| Local Note: | University of Chicago Library's copy is from the Culinary Library of Alma S. Lach, Gift of Sandra Lach Arlinghaus and William C. Arlinghaus. |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/13395528 |
MARC
| LEADER | 00000cam a22000001i 4500 | ||
|---|---|---|---|
| 001 | 13395528 | ||
| 008 | 750930t19581958nyua 001 0 eng | ||
| 005 | 20240226204717.6 | ||
| 010 | |a 58006765 | ||
| 019 | |a 123234393 | ||
| 035 | |a (OCoLC)1666153 |z (OCoLC)123234393 | ||
| 040 | |a DLC |b eng |e rda |c DLC |d DZM |d OCLCF |d OCLCQ |d OCLCO |d EEM |d CUS |d OCLCQ |d STF |d OCL |d OCLCA |d OCLCO |d OCLCL |d CGU | ||
| 042 | |a premarc | ||
| 050 | 4 | |a TX715 |b .A7645 1958 | |
| 082 | 0 | |a 641.59 | |
| 100 | 1 | |a Armitage, Isabelle, |e author. | |
| 245 | 1 | 0 | |a Fit for a queen : |b the new cookbook / |c by Isabelle and Merle Armitage ; [foreword by Lucie Heymann ; edited by Nancy Wiswell ; designed and with drawings by Merle Armitage]. |
| 250 | |a First edition. | ||
| 264 | 1 | |a New York : |b Duell, Sloan and Pearce, |c [1958] | |
| 264 | 4 | |c ©1958 | |
| 300 | |a 224 pages : |b illustrations (some color) ; |c 21 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 590 | |a University of Chicago Library's copy is from the Culinary Library of Alma S. Lach, Gift of Sandra Lach Arlinghaus and William C. Arlinghaus. | ||
| 500 | |a "Companion book to Fit for a king." | ||
| 500 | |a "Suggestions for delicious luncheons and dinners, with alternates of soups, salads, vegetables, and desserts, plus a multitude of proven recipes." | ||
| 500 | |a Includes index. | ||
| 505 | 0 | |a A new kind of cooking / by Lucie Heymann -- Isabell Armitage says -- Merle Armitage says -- Measurements -- Dinner menus -- Luncheon menus -- Coucous -- Wine, liquors, and mixed drinks -- Hors d'oeuvres -- Soups -- Fish and seafood -- Meat -- Fowl -- Delicious, unusual, and recommended -- Vegetables -- Sauces -- Salads -- Desserts. | |
| 563 | |a Binding: Publisher's navy cloth over boards; red crown and white lettering stamped on both front board and spine; red endpapers. |5 ICU | ||
| 650 | 0 | |a Cooking. | |
| 650 | 0 | |a Menus. | |
| 650 | 7 | |a Cooking. |2 fast |0 (OCoLC)fst01754966 | |
| 650 | 7 | |a Menus. |2 fast |0 (OCoLC)fst01016875 | |
| 710 | 2 | |a Alma S. Lach Culinary Library. |5 ICU | |
| 700 | 1 | |a Armitage, Merle, |d 1893-1975, |e author, |e illustrator. | |
| 700 | 1 | |a Heymann, Lucie, |e writer of foreword. | |
| 700 | 1 | |a Wiswell, Nancy, |e editor. | |
| 700 | 1 | |a Armitage, Merle, |d 1893-1975. |t Fit for a king. | |
| 758 | |i has work: |a Fit for a queen (Text) |1 https://id.oclc.org/worldcat/entity/E39PCFrt8HgcJyG4BmFrBDfJtC |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
| 929 | |a cat | ||
| 930 | |a Alma S. Lach Culinary Library | ||
| 999 | f | f | |s 05101a03-1414-4f7b-91f6-871d8680b496 |i e4cfd51b-7d57-4b33-accf-c54e0a3fdfcb |
| 928 | |t Library of Congress classification |a TX715.A7645 1958 |l ASR |c SPCLASR-RareASR |i 13536709 | ||
| 927 | |t Library of Congress classification |a TX715.A7645 1958 |l ASR |c SPCLASR-RareASR |b 115088860 |i 10693427 | ||