Hungry roots : how food communicates Appalachia's search for resilience /

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Bibliographic Details
Author / Creator:Stokes, Ashli Quesinberry, author.
Imprint:Columbia, South Carolina : The University of South Carolina Press, [2024]
Description:1 online resource ( x, 241 pages) : illustrations
Language:English
Subject:
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/13469084
Hidden Bibliographic Details
Other authors / contributors:Atkins-Sayre, Wendy, 1972- author.
ISBN:9781643364759
1643364758
9781643364735
9781643364742
Notes:Includes bibliographical references and index.
Description based on online resource; title from digital title page (viewed on April 08, 2024).
Other form:Print version: Stokes, Ashli Quesinberry. Hungry roots Columbia, South Carolina : The University of South Carolina Press, [2024] 9781643364735
Description
Summary:

2025 North Carolina Humanities North Carolina Reads pick

A journey through Southern Appalachia to explore the complex messages food communicates about the region

Depictions of Appalachian food culture and practices often romanticize people in the region as good, simple, and, often, white. These stereotypes are harmful to the actual people they are meant to describe as well as to those they exclude. In Hungry Roots: How Food Communicates Appalachia's Search for Resilience, Ashli Quesinberry Stokes and Wendy Atkins-Sayre tell a more complicated story. The authors embark on a cultural tour through food and drinking establishments to investigate regional resilience in and through the plurality of traditions and communities that form the foodways of Southern Appalachia.

Physical Description:1 online resource ( x, 241 pages) : illustrations
Bibliography:Includes bibliographical references and index.
ISBN:9781643364759
1643364758
9781643364735
9781643364742