Bon appétit every-night cooking /

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Bibliographic Details
Imprint:New York : Clarkson Potter, ©2001.
Description:208 pages : illustrations (some color) ; 27 cm
Language:English
Series:Alma S. Lach Culinary Library
Subject:
Format: Print Book
Local Note:University of Chicago Library's copy is from the Culinary Library of Alma S. Lach, Gift of Sandra Lach Arlinghaus and William C. Arlinghaus.
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/13537876
Hidden Bibliographic Details
Varying Form of Title:Every-night cooking
Other uniform titles:Bon appétit.
Other authors / contributors:Alma S. Lach Culinary Library.
ISBN:0609609211
9780609609217
Provenance:Binding: includes dust jacket.
Summary:Fast and fun; a real-life guide to getting dinner on the table.
Table of Contents:
  • Introduction
  • The Survival Guide
  • Stocking the Pantry
  • Shopping Tips
  • Storage
  • Budgeting How-tos
  • Essential Equipment
  • Menu Planning
  • Kidssentials
  • Cleanup Shortcuts
  • Grilling 101
  • Timesaving Techniques
  • Dinner Plans
  • Breakfast for Dinner
  • Instant Stir-fries
  • Quick Pastas
  • Big Salads
  • Dinner-in-a-Bowl Soups
  • Sandwich Suppers
  • Baked Potatoes and Beyond
  • Pizzas Better Than Delivered
  • Meatless Night
  • Good for You
  • Hot off the Grill
  • Make-ahead Casseroles
  • Fallback Favorites
  • Kid Fare, Plus
  • Sunday Cooking for Weekday Leftovers
  • Every-Night Extras
  • Fast Snacks
  • Lunch-Box Treats
  • Quick and Sweet
  • Special Nights
  • Index