Frontline. The fish on my plate /
Saved in:
| Imprint: | Arlington, VA : Public Broadcasting Service (PBS), 2017. |
|---|---|
| Description: | 1 online resource (84 min.) |
| Language: | English |
| Subject: | |
| Format: | E-Resource Video Streaming Video |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/13662099 |
Table of Contents:
- Introduction: The Fish on My Plate (2:40); The Biggest Little Fish in the Sea: The World's Largest Fishery (4:23); The Biggest Little Fish in the Sea: Encapsulating Anchovies (3:33); The Biggest Little Fish in the Sea: Regulating Industry (3:46); Saving the Sea, Saving Myself: Nutrition Study (2:40); Saving the Sea, Saving Myself: Over Fishing (4:34); Saving the Sea, Saving Myself: Boston Seafood Show (4:40); Saving the Sea, Saving Myself: Dinner Dialogue (4:08); Journey to the Salmon Kingdom: Aquaculture Origins (5:32); Journey to the Salmon Kingdom: Ecological Consequences (5:53); Adjusting Course: Model Fishery (6:35); Adjusting Course: Dinner Dialogue (2:22); Adjusting Course: Thimble Islands (3:47); The Omega Question (5:54); Saving the Last Wild Food: Alaska (5:16); Saving the Last Wild Food: Canada (2:44); My Year of Eating Fish: Results (2:27); My Year of Eating Fish: Informed Purchases (3:09); My Year of Eating Fish: Adverse Effects (4:17); My Year of Eating Fish: Reflections (2:40); Credits: The Fish on My Plate (1:01);