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LEADER |
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13672662 |
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m o c |
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cr |n||||||||a |
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vz |za|z| |
008 |
190425s2003 txu007 e o vueng d |
005 |
20241122232348.5 |
035 |
|
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|a (OCoLC)1112135534
|z (OCoLC)1373458972
|
035 |
|
9 |
|a (OCLCCM-CC)1112135534
|
040 |
|
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|a ALSTP
|b eng
|e rda
|c ALSTP
|d OCLCO
|d OCLCF
|d OCLCA
|d OCLCO
|
019 |
|
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|a 1373458972
|
049 |
|
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|a MAIN
|
245 |
0 |
0 |
|a Journey to health.
|n Lesson 6,
|p Nutrition : eating for your health.
|n Part 4 /
|c producer/director Julia Dyer.
|
264 |
|
1 |
|a Dallas, TX :
|b Dallas County Community College District,
|c 2003.
|
300 |
|
|
|a 1 online resource (7 minutes)
|
306 |
|
|
|a 000602
|
336 |
|
|
|a two-dimensional moving image
|b tdi
|2 rdacontent
|
337 |
|
|
|a computer
|b c
|2 rdamedia
|
337 |
|
|
|a video
|b v
|2 rdamedia
|
338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
347 |
|
|
|a video file
|2 rda
|
500 |
|
|
|a "Mind, body, spirit".
|
500 |
|
|
|a Title from resource description page (viewed May31, 2019).
|
520 |
|
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|a This video from the Dallas County Community College District talks about proper nutrition and a healthy diet.
|
546 |
|
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|a In English.
|
650 |
|
0 |
|a Nutrition.
|0 http://id.loc.gov/authorities/subjects/sh85093451
|
650 |
|
0 |
|a Diet.
|0 http://id.loc.gov/authorities/subjects/sh85037853
|
650 |
|
0 |
|a Health.
|0 http://id.loc.gov/authorities/subjects/sh85059518
|
650 |
|
0 |
|a Health planning.
|0 http://id.loc.gov/authorities/subjects/sh85059584
|
650 |
|
0 |
|a Health behavior.
|0 http://id.loc.gov/authorities/subjects/sh85059530
|
650 |
|
2 |
|a Nutritional Physiological Phenomena
|0 https://id.nlm.nih.gov/mesh/D009747
|
650 |
|
2 |
|a Health
|0 https://id.nlm.nih.gov/mesh/D006262
|
650 |
|
2 |
|a Health Planning
|0 https://id.nlm.nih.gov/mesh/D006285
|
650 |
|
2 |
|a Health Behavior
|0 https://id.nlm.nih.gov/mesh/D015438
|
650 |
|
6 |
|a Nutrition.
|
650 |
|
6 |
|a Alimentation.
|
650 |
|
6 |
|a Santé.
|
650 |
|
6 |
|a Santé publique
|x Planification.
|
650 |
|
6 |
|a Habitudes sanitaires.
|
650 |
|
7 |
|a diet.
|2 aat
|
650 |
|
7 |
|a health.
|2 aat
|
650 |
|
7 |
|a Diet.
|2 fast
|0 (OCoLC)fst00893284
|
650 |
|
7 |
|a Health.
|2 fast
|0 (OCoLC)fst00952743
|
650 |
|
7 |
|a Health behavior.
|2 fast
|0 (OCoLC)fst00952816
|
650 |
|
7 |
|a Health planning.
|2 fast
|0 (OCoLC)fst00953159
|
650 |
|
7 |
|a Nutrition.
|2 fast
|0 (OCoLC)fst01042187
|
655 |
|
7 |
|a Instructional films.
|2 fast
|0 (OCoLC)fst01726236
|
655 |
|
7 |
|a Instructional films.
|2 lcgft
|
655 |
|
7 |
|a Films de formation.
|2 rvmgf
|
700 |
1 |
|
|a Dyer, Julia,
|e director,
|e producer.
|
700 |
1 |
|
|a Rutherford, Lynne,
|e narrator.
|
710 |
2 |
|
|a Dallas Telecourses (Firm),
|e production company.
|0 http://id.loc.gov/authorities/names/no99055089
|
856 |
4 |
0 |
|u https://www.aspresolver.com/aspresolver.asp?MARC;3224337
|y Alexander Street
|
929 |
|
|
|a oclccm
|
999 |
f |
f |
|s cca50090-cc6c-442e-93ef-61f96f29192f
|i 955a1f1f-6fa8-48eb-a9d5-8b54674078d4
|
928 |
|
|
|t Library of Congress classification
|l Online
|c UC-FullText
|u https://www.aspresolver.com/aspresolver.asp?MARC;3224337
|z Alexander Street
|g vidstream
|i 13815602
|