Franchising in America : the development of a business method, 1840-1980 /

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Bibliographic Details
Author / Creator:Dicke, Thomas S.
Imprint:Chapel Hill : University of North Carolina Press, c1992.
Description:204 p. : ill. ; 25 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/1376162
Hidden Bibliographic Details
ISBN:0807820415 (cloth : alk. paper)
0807843784 (pbk.: alk. paper)
Notes:Includes bibliographical references (p. [185]-198) and index.

MARC

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245 1 0 |a Franchising in America :  |b the development of a business method, 1840-1980 /  |c Thomas S. Dicke. 
260 |a Chapel Hill :  |b University of North Carolina Press,  |c c1992. 
300 |a 204 p. :  |b ill. ;  |c 25 cm. 
336 |a text  |b txt  |2 rdacontent  |0 http://id.loc.gov/vocabulary/contentTypes/txt 
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504 |a Includes bibliographical references (p. [185]-198) and index. 
505 0 0 |g Ch. 1.  |t Preludes to Franchising: The McCormick Harvesting Machine Company and the I.M. Singer Company --  |g Ch. 2.  |t From Agent to Dealer: The Ford Motor Company, 1903-1956 --  |g Ch. 3.  |t Expanding the System: The Sun Oil Company, 1919-1959 --  |g Ch. 4.  |t The Franchise Industry and Domino's Pizza. 
650 0 |a Franchises (Retail trade)  |z United States  |x History. 
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651 7 |a United States.  |2 fast  |0 http://id.worldcat.org/fast/fst01204155 
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