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230530s2023 enk o 000 0 eng d |
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20241219145448.8 |
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|a (OCoLC)1382786321
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9 |
|a (OCLCCM-CC)1382786321
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|a 9781837684946
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|a 1837684952
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|a 9781837684953
|b IntechOpen
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|a MAIN
|
| 245 |
0 |
0 |
|a Utilization of pectin in the food and drug industries /
|c edited by Maruf Ahmed.
|
| 264 |
|
1 |
|a London :
|b IntechOpen,
|c 2023.
|
| 300 |
|
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|a 1 online resource (108 pages)
|
| 336 |
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|a text
|b txt
|2 rdacontent
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|a computer
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|2 rdamedia
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|a online resource
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|a Description based on CIP data; resource not viewed.
|
| 650 |
|
0 |
|a Pectin.
|
| 650 |
|
0 |
|a Pectin
|x Industrial applications.
|
| 650 |
|
7 |
|a Pectin.
|2 fast
|0 (OCoLC)fst01056320
|
| 700 |
1 |
|
|a Ahmed, Maruf,
|e editor.
|
| 776 |
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8 |
|i Print version :
|z 9781837684939
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|u https://directory.doabooks.org/handle/20.500.12854/113365
|y Open Access Publishing in European Networks
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|t Library of Congress classification
|l Online
|c UC-FullText
|u https://directory.doabooks.org/handle/20.500.12854/113365
|z Open Access Publishing in European Networks
|g ebooks
|i 14058513
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