Nutritional standards and methods of evaluation for food legume breeders /
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| Corporate author / creator: | International Working Group on Nutritional Standards and Methods of Evaluation for Food Legume Breeders. |
|---|---|
| Imprint: | Ottawa : International Development Research Centre, c1977. |
| Description: | 100 p. : ill. ; 25 cm. |
| Language: | English |
| Series: | IDRC-TS ; 7e IDRC-TS (Series) 7e. |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/286751 |
MARC
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| 110 | 2 | |a International Working Group on Nutritional Standards and Methods of Evaluation for Food Legume Breeders. |1 http://viaf.org/viaf/148843718 | |
| 245 | 1 | 0 | |a Nutritional standards and methods of evaluation for food legume breeders / |c prepared by the International Working Group on Nutritional Standards and Methods of Evaluation for Food Legume Breeders ; J. H. Hulse, K. O. Rachie, co-chairmen ; L. W. Billingsley, editor. |
| 260 | |a Ottawa : |b International Development Research Centre, |c c1977. | ||
| 300 | |a 100 p. : |b ill. ; |c 25 cm. | ||
| 336 | |a text |b txt |2 rdacontent |0 http://id.loc.gov/vocabulary/contentTypes/txt | ||
| 337 | |a unmediated |b n |2 rdamedia |0 http://id.loc.gov/vocabulary/mediaTypes/n | ||
| 338 | |a volume |b nc |2 rdacarrier |0 http://id.loc.gov/vocabulary/carriers/nc | ||
| 490 | 1 | |a IDRC-TS ; |v 7e | |
| 500 | |a Title on spine: Legume national standards. | ||
| 504 | |a Includes bibliographical references. | ||
| 650 | 0 | |a Legumes |0 http://id.loc.gov/authorities/subjects/sh85075872 | |
| 650 | 0 | |a Legumes as food |0 http://id.loc.gov/authorities/subjects/sh85075877 | |
| 650 | 7 | |a Legumes. |2 fast |0 http://id.worldcat.org/fast/fst00995927 | |
| 650 | 7 | |a Legumes as food. |2 fast |0 http://id.worldcat.org/fast/fst00995973 | |
| 700 | 1 | 0 | |a Hulse, Joseph H. |0 http://id.loc.gov/authorities/names/n80133303 |1 http://viaf.org/viaf/55454783 |
| 700 | 1 | 0 | |a Rachie, Kenneth O. |0 http://id.loc.gov/authorities/names/n79073644 |1 http://viaf.org/viaf/67741300 |
| 700 | 1 | 0 | |a Billingsley, L. W. |
| 740 | 0 | 1 | |a Legume national standards. |
| 830 | 0 | |a IDRC-TS (Series) |v 7e. |0 http://id.loc.gov/authorities/names/n83723530 | |
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| 928 | |t Library of Congress classification |a TX558.L4I61 1977 |l JCL |c JCL-Sci |i 1441309 | ||
| 927 | |t Library of Congress classification |a TX558.L4I61 1977 |l JCL |c JCL-Sci |e CRERAR |b 46396330 |i 927578 | ||
