Biodiversity in trust : conservation and use of plant genetic resources in CGIAR centres /

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Bibliographic Details
Imprint:Cambridge ; New York : Cambridge University Press, 1997.
Description:xv, 371 p. : ill., maps ; 26 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/3010682
Hidden Bibliographic Details
Other authors / contributors:Fuccillo, Domenic A.
Sears, Linda, 1944-
Stapleton, Paul, 1951-
Consultative Group on International Agricultural Research.
ISBN:0521593654
Notes:Includes bibliographical references and index.

MARC

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245 0 0 |a Biodiversity in trust :  |b conservation and use of plant genetic resources in CGIAR centres /  |c edited by Dominic Fuccillo, Linda Sears, Paul Stapleton. 
260 |a Cambridge ;  |a New York :  |b Cambridge University Press,  |c 1997. 
300 |a xv, 371 p. :  |b ill., maps ;  |c 26 cm. 
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504 |a Includes bibliographical references and index. 
505 0 0 |g Ch. 1.  |t Cassava /  |r M. Bonierbale, C. Guevara and A. G. O. Dixon [et al.] --  |g Ch. 2.  |t The Potato /  |r Z. Huaman, A. Golmirzaie and W. Amoros --  |g Ch. 3.  |t Sweetpotato /  |r Z. Huaman and D. P. Zhang --  |g Ch. 4.  |t Other Andean Roots and Tubers /  |r C. Arbizu, Z. Huaman and A. Golmirzaie --  |g Ch. 5.  |t Yams /  |r R. Asiedu, N. M. Wanyera and S. Y. C. Ng [et al.] --  |g Ch. 6.  |t Banana and Plantain /  |r J.-P. Horry, R. Ortiz and E. Arnaud [et al.] --  |g Ch. 7.  |t Cowpea /  |r N. Q. Ng and B. B. Singh --  |g Ch. 8.  |t Chickpea /  |r K. B. Singh, R. P. S. Pundir and L. D. Robertson [et al.] --  |g Ch. 9.  |t Groundnut /  |r A. K. Singh and S. N. Nigam --  |g Ch. 10.  |t Lentil /  |r L. D. Robertson and W. Erskine --  |g Ch. 11.  |t Phaseolus Beans /  |r R. Hidalgo and S. Beebe --  |g Ch. 12.  |t Pigeonpea /  |r P. Remanandan and L. Singh --  |g Ch. 13.  |t Faba Bean /  |r L. D. Robertson --  |g Ch. 14.  |t Soyabean /  |r K. Dashiell and C. Fatokun --  |g Ch. 15.  |t Barley /  |r J. Valkoun, S. Ceccarelli and J. Konopka --  |g Ch. 16.  |t Maize, Tripsacum and Teosinte.  |g A.  |t Maize /  |r S. Taba.  |g B.  |t Tripsacum /  |r J. Berthaud, Y. Savidan and M. Barre [et al.].  |g C.  |t Teosinte /  |r S. Taba --  |g Ch. 17.  |t Pearl Millet /  |r K. N. Rai, S. Appa Rao and K. N. Reddy --  |g Ch. 18.  |t Small Millets /  |r K. E. Prasada Rao and J. M. J. de Wet --  |g Ch. 19.  |t Rice /  |r M. T. Jackson, G. C. Loresto and S. Appa Rao [et al.] --  |g Ch. 20.  |t Sorghum /  |r J. W. Stenhouse, K. E. Prasada Rao and V. Gopal Reddy [et al.] --  |g Ch. 21.  |t Wheat /  |r H. J. Dubin, R. A. Fischer and A. Mujeeb-Kazi [et al.] --  |g Ch. 22.  |t Forages /  |r B. L. Maass, J. Hanson and L. D. Robertson [et al.]. 
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650 0 |a Crops  |x Germplasm resources.  |0 http://id.loc.gov/authorities/subjects/sh87003523 
650 0 |a Plant diversity conservation.  |0 http://id.loc.gov/authorities/subjects/sh96004870 
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650 7 |a Germplasm resources conservation.  |2 fast  |0 http://id.worldcat.org/fast/fst01759362 
650 7 |a Plant diversity conservation.  |2 fast  |0 http://id.worldcat.org/fast/fst01432076 
700 1 |a Fuccillo, Domenic A.  |0 http://id.loc.gov/authorities/names/n97027673  |1 http://viaf.org/viaf/21419380 
700 1 |a Sears, Linda,  |d 1944-  |0 http://id.loc.gov/authorities/names/n97037864  |1 http://viaf.org/viaf/272839432 
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