Biodiversity in trust : conservation and use of plant genetic resources in CGIAR centres /

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Bibliographic Details
Imprint:Cambridge ; New York : Cambridge University Press, 1997.
Description:xv, 371 p. : ill., maps ; 26 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/3010682
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Other authors / contributors:Fuccillo, Domenic A.
Sears, Linda, 1944-
Stapleton, Paul, 1951-
Consultative Group on International Agricultural Research.
ISBN:0521593654
Notes:Includes bibliographical references and index.
Table of Contents:
  • 1. Cassava
  • 2. The potato
  • 3. Sweetpotato
  • 4. Andean root and tuber crops
  • 5. Yams (Dioscorea spp.)
  • 6. Banana and plantain
  • 7. Cowpea
  • 8. Chickpea
  • 9. Groundnut
  • 10. Lentil Larry
  • 11. Phaseolus beans
  • 12. Pigeonpea
  • 13. Faba bean
  • 14. Soyabean
  • 15. Barley
  • 16. Maize
  • 17. Tripsacum
  • 18. Teosinte
  • 19. Pearl
  • 20. Small
  • 21. Rice
  • 22. Sorghum
  • 23. Wheat
  • 24. Temperate/tropical forages Brigitte
  • Index