Handbook of drinking water quality /
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| Author / Creator: | De Zuane, John, 1922- |
|---|---|
| Edition: | 2nd ed. |
| Imprint: | New York : Van Nostrand Reinhold, c1997. |
| Description: | xi, 575 p. : ill. ; 24 cm. |
| Language: | English |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/3082683 |
Table of Contents:
- 1. Potable Water
- 2. General or Physical Parameters
- 3. Chemical Parameters - Inorganics
- 4. Chemical Parameters - Organic Compounds
- 5. Microbiological Parameters
- 6. Radionuclide Parameters
- 7. Carcinogens
- 8. Water Analyses
- 9. Public Health Regulations
- 10. Water Treatment
- 11. Federal Regulations
- App. A-II. World Health Organization Guidelines
- App. A-III. European Drinking Water Directives
- App. A-IV. Water Quality Data
- App. A-V. New York State Standards
- App. A-VI. Radionuclide Data
- App. A-VII. Fluoridation Data
- App. A-VIII. General References
- App. A-IX. Conversion Factors.
