The fruit of the vine, unfermented or fermented : which? /

Saved in:
Bibliographic Details
Author / Creator:Ellis, John, 1815-
Imprint:New York : National Temperance Society and Publication House, 1894.
Description:128 p. ; 19 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/3225829
Hidden Bibliographic Details
Notes:"The essential points in the wine question; review of ʻCommunion wine;̓ review of an article entitled ʻChrist and the temperance question, ̓in the Christion Union; and fermented wine, beer, and alcohol as remedies - are they useful or injurious?"

MARC

LEADER 00000nam a2200000Ii 4500
001 3225829
003 ICU
005 19980729033100.0
008 771112s1894 nyu 000 0 eng d
035 |a (OCoLC)3412586 
040 |a MBS  |c MBS  |d CGU 
049 |a CGUA 
090 |a BV825.52  |b .E4 
100 1 |a Ellis, John,  |d 1815- 
245 1 4 |a The fruit of the vine, unfermented or fermented :  |b which? /  |c by John Ellis. 
260 |a New York :  |b National Temperance Society and Publication House,  |c 1894. 
300 |a 128 p. ;  |c 19 cm. 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
500 |a "The essential points in the wine question; review of ʻCommunion wine;̓ review of an article entitled ʻChrist and the temperance question, ̓in the Christion Union; and fermented wine, beer, and alcohol as remedies - are they useful or injurious?" 
650 0 |a Lord's Supper  |x Wine 
650 7 |a Lord's Supper  |x Wine.  |2 fast  |0 http://id.worldcat.org/fast/fst01002572 
929 |a retrocon 
999 f f |i 2ab4dabc-ea64-58c8-8dce-ee3643e982fe  |s 77ea703a-2821-5f66-a6e5-81f65f3723b9 
928 |t Library of Congress classification  |a HV5182.E46  |l JRL  |c JRL-Gen  |i 4035075 
927 |t Library of Congress classification  |a HV5182.E46  |l JRL  |c JRL-Gen  |b 78828978  |i 5582523