Food values in wartime.

Food values in wartime.

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Bibliographic Details
Author / Creator:	Plimmer, Violet Geraldine Sheffield.
Edition:	2d ed., 1942. By Violet G. Plimmer.
Imprint:	London, New York [etc.] Longmans, Green and Co. [1942]
Description:	1 p. l., 62 p. 19 cm.
Language:	English
Subject:	World War (1939-1945) Food Vitamins World War, 1939-1945 -- Food supply -- Great Britain Food. Food supply. Vitamins. Great Britain.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/3253895

Hidden Bibliographic Details
Notes:	"First published 1941 ... Second edition 1942."

Crerar, Lower Level, Bookstacks

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Call Number:	TX551.P721
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